Vegan Shepherd's Pie
Vegan Shepherd's Pie

Hi everyone, Welcome to our recipe page. Today, I will show you a way to make a distinctive dish, vegan shepherd's pie. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Vegan Shepherd's Pie is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Vegan Shepherd's Pie is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook vegan shepherd's pie using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Shepherd's Pie:
  1. mashed potato layer
  2. 4 medium russet potatoes
  3. 1/4 cup butter
  4. 1/2 cup milk
  5. 2 clove garlic
  6. bottom layer
  7. 1 tbsp vegetable oil
  8. 1 large onion
  9. 3 cup mixed vegetables
  10. 1 clove garlic
  11. 1 cup hot chunky salsa
  12. 1 packages yves ground round
Steps to make Vegan Shepherd's Pie:
  1. Bring potatoes to a boil until tender - 25 min - and drain
  2. Preheat oven to 400 and spray 2 qt baking dish with cooking spray
  3. Heat vegetable oil in large skillet, stir in onion, mixed vegetables and salsa.
  4. Crumble the veggie ground beef into skillet with vegetables - medium heat - about 10 min
  5. Spread vegetarian meat into bottom of baking dish cover with mashed potatoes
  6. Bake in preheated oven - about 20 min

So that is going to wrap this up for this exceptional food vegan shepherd's pie recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!