Hi everyone, hope you’re having an incredible day. Today, I’m gonna show you how to make a distinctive dish, fried mashed potato balls. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Fried mashed potato balls is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Fried mashed potato balls is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have fried mashed potato balls using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Fried mashed potato balls:
- 2 cups mashed potatoes
- 1/2 cup bacon bits or crumbles
- 2 eggs
- 1 cup shredded cheddar cheese
- 1 cup bread crumbs
- 1/3 cup flour
- Salt and pepper
- Dash garlic salt
- 2 cups oil I use vegetable oil
Instructions to make Fried mashed potato balls:
- After you have your 2 cups mashed potatoes add bacon, cheese, egg (beaten), salt and pepper.. mix well
- Let mixture cool for about 30 to 40 minutes
- Heat oil on med high (you want enough oil to cover each ball halfway)
- Scoop up mixture and roll in palm into balls about 1.5 inches thick
- Coat each ball lightly on flour
- Roll balls into a egg wash (1 egg and 1/2 cup water mixed together)
- Then roll balls into bread crumbs and put into hot oil and fry about 3 to 4 minutes on each side of balls until golden brown
- When done place on paper towel then light sprinkle of garlic salt
- Enjoy
So that is going to wrap this up with this exceptional food fried mashed potato balls recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
