Hey everyone, Welcome to my recipe page. Today, I will show you a way to make a distinctive dish, corned beef dip. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Corned Beef Dip is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Corned Beef Dip is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook corned beef dip using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Corned Beef Dip:
- 2 Packages cream cheese (8 oz box)
- 1/2 containter to 1 full container of sour cream (your choice)
- 4-5 green onions
- 2 Packages Buddig corned beef (2 oz pkg)
- 4 cloves garlic
- Optional - plastic wrap or leave in bowl
Steps to make Corned Beef Dip:
- Let the cream cheese sit out for an hour to get warm and soft.
- Using a food processor or cut very, very small, the corned beef, onions and garlic, put in a mixing bowl.
- Add the sour cream and cream cheese to the bowl and use a mixer (I don't recommend mixing by hand).
- Optional - Scoop dip onto a sheet of plastic wrap, wrap completely and form/shape into a ball.
- Place dip into refrigerator for about 2 hrs to get cold.
- Serve with crackers and enjoy.
So that’s going to wrap this up for this special food corned beef dip recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
