Louise's (Bistek Tagalog) Beef Steak
Louise's (Bistek Tagalog) Beef Steak

Hi everyone, Welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, louise's (bistek tagalog) beef steak. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Louise's (Bistek Tagalog) Beef Steak is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Louise's (Bistek Tagalog) Beef Steak is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have louise's (bistek tagalog) beef steak using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Louise's (Bistek Tagalog) Beef Steak:
  1. Louise's Filipino style beef steak
  2. 1 kg flat beef steak (any thin-sliced steak would do)
  3. 2 clove garlic
  4. 1/2 cup soy sauce
  5. 1 medium white onion
  6. 1 pinch pepper
  7. 1 small lemon or calamansi
  8. 2 tbsp oyster sauce
Steps to make Louise's (Bistek Tagalog) Beef Steak:
  1. Put oil in a cooking pan, set in medium heat.
  2. Add garlic(minced) and onions(slice thinly into rings). sautee for about 1 minute
  3. Add your beef,oister sauce, pepper, soy sauce and lemon
  4. Let it simmer for 10 min or until beef is fully cooked.
  5. Viola! serve over a cup of rice

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