Hi everyone, Welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, simple creamy macaroni soup (sopas). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Simple Creamy Macaroni Soup (Sopas) is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Simple Creamy Macaroni Soup (Sopas) is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook simple creamy macaroni soup (sopas) using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Simple Creamy Macaroni Soup (Sopas):
- 250 grams elbow or long macaroni pasta noodle cooked as per instructions
- 1 teaspoon oil
- 2 tablespoons butter
- 2 cups milk
- 1 chicken bouillon cube or 1 cup of chicken broth, if using broth, remove 1 cup water from list
- 1 cup water
- 1 can corned beef
- 3-4 cloves garlic minced
- 1 onion chopped
- 1/2 head shredded cabbage
- 1 carrot peeled and cut into thin strips
- optional: half a pound of cooked/boiled shredded chicken
- optional: canned vienna sausage sliced
- to taste salt and pepper
Instructions to make Simple Creamy Macaroni Soup (Sopas):
- Melt butter in low heat and add a teaspoon of oil to avoid burning. Add garlic and cook until golden brown, add onions and cook until translucent. Add corned beef and cook for 3-5 minutes.
- In a pot, add water, and chicken bouillon or chicken broth and bring to boil. Add cooked garlic and onion in butter, corned beef, cooked macaroni pasta, carrots and optional shredded chicken and sausage. Simmer for 10 minutes. Add cabbage.
- Season with salt and pepper. Remove from heat or turn to low heat and add milk to avoid curdling. Simmer for another 5 minutes. Serve and enjoy!
So that’s going to wrap this up for this exceptional food simple creamy macaroni soup (sopas) recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!