Hey everyone, I hope you are having an incredible day. Today, I will show you a way to prepare a distinctive dish, succotash batch 3. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Succotash Batch 3 is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Succotash Batch 3 is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook succotash batch 3 using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Succotash Batch 3:
- 1 large corn on the cob
- 15 ounces canned pinto beans
- 1 medium onion
- 1 tablespoon minced garlic
- 2 tablespoons duck fat
- 2 tablespoons extra virgin olive oil
- To taste salt
- To taste cayenne pepper
Steps to make Succotash Batch 3:
- Dice the onion. Take the corn off the cob. Heat the oil and the duck fat. Drain the beans but keep the liquids.
- Add the corn, beans and onions to the pan. Sauté for 20 minutes. Add salt, and minced garlic. Sauté 12 minutes.
- Add the bean liquids to the mixture. Simmer 12 minutes. Serve. Add the cayenne pepper to taste. I hope you enjoy!!!!
So that is going to wrap this up for this exceptional food succotash batch 3 recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
