Hi everyone, I hope you are having an incredible day. Today, I’m gonna show you how to make a special dish, shepherd's pie with sweet potatoes. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Shepherd's pie with sweet potatoes is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Shepherd's pie with sweet potatoes is something that I have loved my entire life. They’re nice and they look wonderful.
The secret to this shepherd's pie's filling is to choose big carrots so they don't lose their texture when cooked, from BBC Good Food. How to Make Vegan Sweet Potato Shepherd's Pie. The base is a simple mixture of vegetables and lentils simmered with fresh thyme in vegetable broth until tender and flavorful.
To get started with this recipe, we have to first prepare a few components. You can cook shepherd's pie with sweet potatoes using 13 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Shepherd's pie with sweet potatoes:
- Vegetables
- 1 onion
- 1 1/2 cup celery
- 1 cup fennel
- 1 medium tomato
- 1 small zucchini
- 1 packages mushrooms
- Meat
- 1 lb ground beef
- 1/2 lb sausage
- 6 1/2 oz can tomato paste
- Topping
- 2 medium sweet potatoes, mashed
You can add a number of vegetables to Shepherd's pie, such as swede, turnip or parsnip. This Sweet Potato Shepherd's Pie recipe is healthy, easy to make, and so scrumptious. The perfect fall recipe and the ultimate comfort food that can be on your dinner table in no time. Authentic shepherd's pie is a comfort food classic, but there's no room in my diet or grocery budget for a heavy dish of ground lamb or beef and buttery potatoes, except as an occasional treat.
Instructions to make Shepherd's pie with sweet potatoes:
- Preheat oven to 350
- Peel sweet potatoes and cook in the microwave with one quarter cup of water until done
- Brown 1 pound ground beef, 1/2 pound sausage, 1 cup of fennel, 1 1/2 cup of celery, and 1 medium onion
- Season the meat mixture to taste
- Blend the sweet potatoes until smooth
- Cut up remaining vegetables including a summer squash 1 medium tomato and mushrooms
- Once the meat mixture is cooked to add the vegetables plus one 6 ounce can tomato paste to it
- Cover until heated through then transfer to a cake pan
- Bake uncovered in a 350°F oven for about 20 minutes then use the broiler to brown the top
- Let sit for about 5 minutes so the goodness congeals together
Lentils and mushrooms are more my speed, and sweet potatoes, roasted until creamy-soft. A shepherd's pie is a traditional dish made with ground lamb and mashed potatoes. Veggies, Chickpeas (or lentils), fresh herbs, herbed mashed sweet potato and a crusty garlic top. This savory pie just shot to the top in the running for the Vegan Thanksgiving entree. What's in this Sweet Potato Shepherd's Pie?
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