Hi everyone, Welcome to my recipe site. Today, I will show you a way to make a distinctive dish, shrimp alfredo. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Shrimp Alfredo is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Shrimp Alfredo is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook shrimp alfredo using 24 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Shrimp Alfredo:
- 1 bag cooked peeled shrimp
- 20 oz fettuccine pasta
- 3 cups shredded Parmesan cheese
- 2 1/2 cups heavy cream
- 5 garlic cloves
- Butter
- Garlic powder
- Salt
- Pepper
- Pasta
- 20 oz dry pasta
- Water
- Shrimp
- 1 bag cooked peeled shrimp
- 1/2 teaspoon salt
- 1 tablespoon butter
- 5 chopped garlic cloves
- Seasoning
- Alfredo Sauce
- 2 1/2 cups heavy cream
- 1/2 cup butter
- 3 cups Parmesan cheese
- 1/2 teaspoon garlic powder
- Seasoning
Steps to make Shrimp Alfredo:
- PASTA: bring to a boil a pot with water and once is boiling put the pasta and leave for about 15 mins constantly moving the pasta around (don’t cut the dry pasta when putting it in)
- SHRIMP: In a medium heat stove put the pot and the tablespoon of butter and when hot enough add the 5 shredded garlic cloves and seasoning
- Add the shrimp and turn it after 2-3 mins (make sure every shrimp has space to touch the pot) until they are pink and cooked
- SAUCE: in another pot add the heavy cream and the butter and let it melt but keep moving it constantly then once it’s making bubbles(don’t let it boil) add the cheese and the garlic powder (if has a watery consistency add a little bit of cream cheese and stir)
- Combine everything in a big bowl and enjoy
So that’s going to wrap it up with this exceptional food shrimp alfredo recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!