Corned Beef Casserole
Corned Beef Casserole

Hey everyone, hope you’re having an incredible day. Today, I will show you a way to prepare a special dish, corned beef casserole. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Corned Beef Casserole is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Corned Beef Casserole is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook corned beef casserole using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Corned Beef Casserole:
  1. 200 gr corned beef
  2. 1 potato, peeled, boiled, then mashed
  3. 50 ml milk
  4. 2 eggs
  5. 50 gram cheddar, grated
  6. 1 onion
  7. Butter
Instructions to make Corned Beef Casserole:
  1. Add eggs to corned beef, stir until well combined.
  2. Add mashed potato and milk to corned beef batter.
  3. Line a casserole dish with butter. Peel and cut onion, line the pieces on the bottom of the casserole dish
  4. Add the batter to the dish. Top with grated cheddar.
  5. Bake for 40 - 45 minutes until done. Cool slightly, and slice.

So that is going to wrap it up for this special food corned beef casserole recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!