Hi everyone, Welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, victoria sponge cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Victoria sponge cake is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Victoria sponge cake is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook victoria sponge cake using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Victoria sponge cake:
- 225 g flour
- 200 g butter
- 25 g sunflower oil
- 200 g sugar
- 4 eggs
- Vanilla
- 1 tbs baking powder
- 1 pinch salt
- Filling
- 300 g Double cream
- Strawberry jam
- Decorate
- Fresh berries
Steps to make Victoria sponge cake:
- Mix butter,sugar,eggs and vanilla.
- Add the flour and baking powder
- Divide the batter in two equal size trays, 20 cm or 8 inches.
- Bake for 20-30 minutes at 180 degrees.
- Let them cool and flip them over.
- Add jam and cream on one of the layers then cover it with the other layer.
- Add cream on top (optional) and decorate with berries.
So that’s going to wrap it up for this special food victoria sponge cake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
