Lumpia Goreng Sayur Daging Cincang (Vegetables Minced Chicken Spring Rolls)
Lumpia Goreng Sayur Daging Cincang (Vegetables Minced Chicken Spring Rolls)

Hey everyone, I hope you are having an amazing day. Today, we’re going to prepare a special dish, lumpia goreng sayur daging cincang (vegetables minced chicken spring rolls). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lumpia Goreng Sayur Daging Cincang (Vegetables Minced Chicken Spring Rolls) is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Lumpia Goreng Sayur Daging Cincang (Vegetables Minced Chicken Spring Rolls) is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook lumpia goreng sayur daging cincang (vegetables minced chicken spring rolls) using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Lumpia Goreng Sayur Daging Cincang (Vegetables Minced Chicken Spring Rolls):
  1. 12 spring rolls wrappers, room temperature
  2. 750 ml vegetable oil for frying the spring rolls
  3. 1 white egg
  4. For the filling:
  5. 1 tbs vegetable oil
  6. 3 cloves garlic, minced
  7. 100 gr ground chicken
  8. 100 gr bamboo shoots, cut into matches size
  9. 150 gr carrot, cut into matches size
  10. 50 gr bean sprouts
  11. 2 tbs oyster sauce
  12. 2 tbs fish sauce
  13. salt and pepper
  14. 2 green onions, chopped
Instructions to make Lumpia Goreng Sayur Daging Cincang (Vegetables Minced Chicken Spring Rolls):
  1. Heat vegetable oil in a wok over medium-high heat. Sauté garlic until fragrant.
  2. Add ground chicken. Cook until the color change.
  3. Add carrot and bamboo shoot. Stir occasionally.
  4. Season with oyster sauce, soy sauce, salt, and white pepper powder. Stir again until well combined.
  5. Lastly, add bean sprouts and green onions. Cook until the vegetables are wilted. Set aside to let it cool.
  6. Put one wrapper on a plate in a diamond position. Take 2 tablespoon filling and place it on the wrapper. Roll up half way, fold left side and right side in, then roll again. Use white egg to seal.
  7. Heat the vegetable oil over medium-high heat. Carefully place spring rolls in the oil and fry them until golden brown. Transfer to paper towel to drain. Serve with birds eye chili. Enjoy! 😋😋😋

So that is going to wrap this up with this special food lumpia goreng sayur daging cincang (vegetables minced chicken spring rolls) recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!