Hey everyone, hope you’re having an incredible day. Today, I will show you a way to make a distinctive dish, filipino style: homemade spanish sardines. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
filipino style: homemade spanish sardines is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. filipino style: homemade spanish sardines is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have filipino style: homemade spanish sardines using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make filipino style: homemade spanish sardines:
- 1 kg sardine fish
- 1 sachet of vegetable oil
- 1 large carrot
- 1 medium pickle
- 1 white onion (optional)
- 1 tsp whole black pepper
- 1/4 cup salt
- 2 bay leaves
- 2 chillies
Steps to make filipino style: homemade spanish sardines:
- clean the sardine's fish and remove the head and tail of the fish
- dried the fish and add the salt to it
- slice the carrot in thin round shapes
- repeat the same procedure to the pickle
- in the pressure cooker add the sliced carrots,pickles,onions and fish
- add the vegetable oil,bayleaves,whole black pepper and chillies
- cover the lid of pressure cooker and cook the sardines for 45mins to 1 hour medium heat
- serve the sardines it can also place to sterilize jar to preserve the dish
So that’s going to wrap this up with this exceptional food filipino style: homemade spanish sardines recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
