Hey everyone, hope you are having an incredible day. Today, I’m gonna show you how to prepare a special dish, quick ruben crescent bake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Quick Ruben Crescent Bake is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Quick Ruben Crescent Bake is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have quick ruben crescent bake using 6 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Quick Ruben Crescent Bake:
- 2 8 oz Pillsbury Crescent Pastry Sheets
- 1 lb Sliced Swiss Cheese
- 1 1/4 lb Sliced Deli Corned Beef
- 14 oz Sauerkraut rinsed & drained
- 2/3 cup Thousand Island Salad Dressing
- 1 Egg White
Steps to make Quick Ruben Crescent Bake:
- Unroll 1 pastry & press into a greased 13x9x2 in baking pan.
- Bake at 375° for 10 minutes or until golden brown.
- Place half of the cheese on top of the pastry.
- Top with all of the corned beef.
- Mix Salad dressing & sauerkraut in a bowl then spread over the corned beef.
- Top with remaining cheese.
- Press the 2nd pastry across the top.
- Quickly whisk the egg white in a small bowl then brush over the pastry.
- Bake for 12-15 minutes or until golden brown. Let stand 5 minutes.
So that is going to wrap this up with this exceptional food quick ruben crescent bake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
