Hey everyone, hope you’re having an amazing day. Today, we’re going to prepare a special dish, frosted flakes french toast. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Frosted Flakes French Toast is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Frosted Flakes French Toast is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have frosted flakes french toast using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Frosted Flakes French Toast:
- bread
- 1 cup frosted flakes
- 3 eggs
- 1 tsp vanilla extract
- 1 tsp ground cinnamon
- dash milk
Steps to make Frosted Flakes French Toast:
- Mix eggs, cinnamon, vanilla extract, and dash of milk together.
- Dip bread in the egg mixture.
- Then dip into the frosted flakes. Try to get the bread fully coated.
- On medium heat, put the frosted flake bread into the pan. Make sure you butter the pan.
- Cook until golden brown.
- Enjoy!!!!
So that’s going to wrap this up with this exceptional food frosted flakes french toast recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
