Victoria Sponge Cake
Victoria Sponge Cake

Hey everyone, Welcome to our recipe site. Today, we’re going to make a distinctive dish, victoria sponge cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Victoria Sponge Cake is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Victoria Sponge Cake is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have victoria sponge cake using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Victoria Sponge Cake:
  1. 2 cups cake flour
  2. 11/2 teaspoon baking powder
  3. I cup butter @ room temperature
  4. 1 cup sugar
  5. 2 eggs @ room temperature
  6. 1 teaspoon vanilla extract
  7. I cup full cream milk @ room temperature (or any milk you have)
Instructions to make Victoria Sponge Cake:
  1. Add egg one at a time still mixing on high speed. Next pour in the vanilla extract and continue creaming..
  2. Sieve the flour and baking powder and keep ready… next pour in a part of flour mixture alternating with the milk and continue to mix on speed..
  3. Add more flour gradually everytime alternating with milk till the mix up everything… the cake batter will be light and running…
  4. Next pour batter in an already butter cake pan and bake in for 30-40 mins or until tooth pick comes out dry… one thing about this cake is that it super moist and so light…so don't over bake and dry it out…
  5. Once cake is ready…remove from.pannand set on a tray to cool down. Next slice up and enjoy with your favourite drink..

So that’s going to wrap this up with this exceptional food victoria sponge cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!