Hey everyone, I hope you are having an amazing day. Today, I’m gonna show you how to prepare a distinctive dish, buttermilk banana cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Buttermilk Banana Cake is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Buttermilk Banana Cake is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have buttermilk banana cake using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Buttermilk Banana Cake:
- Banana
- Vegetable oil
- few drops Butter flavor (or vanilla essence)
- Granulated sugar
- Cake flour
- Buttermilk powder
- Baking powder
- Vitamin C powder (optional)
- Toppings
- Maple syrup
Steps to make Buttermilk Banana Cake:
- Preheat the oven to 180°C. Line a pan with a baking sheet.
- Put the banana, oil, and sugar in a bowl and mix together while mashing the banana.
- Add the remaining ingredients and mix.
- Pour the batter into the pound cake pan and bake for 30-35 minutes. After 20 minutes of baking, take the pan out and make a slit in the top. Squeeze tubed butter on top.
- Once baked, immediately take it out of the oven and spread maple syrup over the entire surface. Then, quickly wrap it all up in plastic wrap.
- Once cooled, chill in the refrigerator and enjoy. It's excellent served with vanilla ice cream.
So that’s going to wrap it up with this special food buttermilk banana cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
