Hi everyone, Welcome to my recipe site. Today, we’re going to make a special dish, deviled green tomatoes. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Deviled Green Tomatoes is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Deviled Green Tomatoes is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook deviled green tomatoes using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Deviled Green Tomatoes:
- 4.25 ounces canned deviled ham
- 1 large egg
- 1/2 cup panko breadcrumbs
- To taste salt
- To taste ground black pepper
- 2 teaspoon butter
- 1 tablespoon panko breadcrumbs divided
- 2 large green tomatoes
Steps to make Deviled Green Tomatoes:
- Preheat oven to 400°Fahrenheit. Wash the tomatoes and cut the tops off. Scoop out the tomato insides. Chop the tomato insides up. Season with salt and pepper. Add the chopped tomato to a bowl with an egg. Season the inside of hollowed out tomatoes.
- Get the deviled ham and 1/2 cup of panko breadcrumbs, and add to the egg and tomato pieces. Mix well.
- Add filling to the tomatoes poke it in well. Sprinkle the tablespoon of panko breadcrumbs on top, then add butter. Bake in oven for 1 hour.
- Let rest 10 minutes before serving. I hope you enjoy!!!!
So that’s going to wrap this up for this exceptional food deviled green tomatoes recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
