Indonesian Fried Noodle (Mie goreng)
Indonesian Fried Noodle (Mie goreng)

Hey everyone, Welcome to my recipe page. Today, I will show you a way to make a distinctive dish, indonesian fried noodle (mie goreng). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Indonesian Fried Noodle (Mie goreng) is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Indonesian Fried Noodle (Mie goreng) is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook indonesian fried noodle (mie goreng) using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Indonesian Fried Noodle (Mie goreng):
  1. 100 gr Capellini
  2. 4 shrimps
  3. 2 large eggs
  4. as needed minced pork
  5. as needed vegetables(I only have lettuce here)
  6. 2 cloves garlic
  7. 1/8 cloves canadian shallot
  8. 1 tsp dried shrimp
  9. 1 tsp dark mushroom soy sauce
  10. to taste kecap manis(sweet soy sauce) and light soy sauce
Instructions to make Indonesian Fried Noodle (Mie goreng):
  1. Boil Capellini until well done,drain the water.
  2. Saute shallot,garlic and dried shrimp with a little bit of oil until you can smell the fragrant. Then add eggs and stir. Add the minced pork and shrimp until they're fully cooked.
  3. Now, add the capellini and vegetables. seasoning with kecap manis(sweet soy sauce),dark soy sauce and light soy sauce. Stir until combined. try to taste.
  4. Serve immediately. enjoy!

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