Hi everyone, hope you’re having an incredible day. Today, I’m gonna show you how to make a special dish, fish fry. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Fish fry is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Fish fry is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fish fry using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fish fry:
- 1 Fish pieces washed
- to taste Salt
- 1 tsp Garlic ginger paste
- As needed Coriander leaves
- 1 Green chilli
- 1/2 tsp Lemon juice or kokam juice
- 2 tbsp Rawa (suji)
- 2 tbsp Rice flour
- 1 tbsp Besan
Steps to make Fish fry:
- Prepare a paste of ginger, garlic, coriander and little green chilli.
- Clean the fish pieces and add salt, lemon juice or kokam juice, turmeric, red garam masala.
- Prepare a mixture of rawa, rice flour and little besan, very little red garam masala.
- Add the fish to the rawa mixture made in step 3
- Heat oil in a fry pan and add the fish to it. Keep gas low and cover the pan for fast cooking.
- Once the bottom side is done, turn over.
So that’s going to wrap this up for this exceptional food fish fry recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
