Hey everyone, Welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken shawarma bork. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Shawarma Bork is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Chicken Shawarma Bork is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook chicken shawarma bork using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Shawarma Bork:
- 2 cloves garlic, minced
- 4 Tbs plain yogurt
- 1 Tbs shawarma spice blend
- 1 lb chicken cutlet
- 1 zucchini, cubed
- 1 Roma tomato, cubed
- 2 scallions, chopped
- 1 lemon
- 4 tbs sour cream
- 3/4 c chicken or veggie stock
- 1 tsp tumeric
- 1/2 c couscous
- 4 tbs hummus
Instructions to make Chicken Shawarma Bork:
- Preheat oven to 425. Combine half the garlic, half the shawarma spice, 1 tbs olive oil, the yogurt, 1 tsp salt, and pepper. Pat chicken dry, and marinade
- Combine sour cream, remaining garlic, salt and pepper. Add 1 tsp water until drizzling consistency.
- Toss zucchini, tomato, olive oil, shawarma spice, salt, and pepper. Roast 15-18 minutes.
- Heat olive oil over medium heat. Remove chicken from marinade, allowing excess to drip off. Cook chicken until brown, 6-8 min per side. Remove, cool, slice.
- Heat olive oil in small pot, add white parts of scallions, cook for one minute. Add stock, 1/4 tsp turmeric, 1 tbs butter, salt. Once boiling, stir in couscous. Cover and remove from heat. Let stand at least 5 minutes.
- Fluff couscous, toss veggies, squeeze lemon juice, too with chicken and hummus. Drizzle with white sauce and add remaining scallions.
So that’s going to wrap it up for this special food chicken shawarma bork recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
