Hi everyone, I hope you are having an amazing day. Today, I’m gonna show you how to prepare a distinctive dish, keto brazo de mercedes. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Keto Brazo de Mercedes is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Keto Brazo de Mercedes is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook keto brazo de mercedes using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Keto Brazo de Mercedes:
- for meringue
- 10 egg whites
- 3/4 cup swerve (or any choice of sweetener, adjust to taste)
- 1 tsp lemon (or 1 tsp cream of tartar)
- for custard
- 10 egg yolks
- 1/2 cup keto condensed milk (see youtube for recipe)
- 1 tsp vanilla
Instructions to make Keto Brazo de Mercedes:
- Mix meringue ingredients together in a mixing bowl using a hand mixer. Mix until it reaches stiff peak. Preheat oven 350⁰F.
- Place wax paper on a rectangular baking pan. If you dont have wax paper you can spray oil on the pan.
- Spread the meringue evenly on the pan using a spatula. Use a fork to create lines on top of the meringue for design. (It's not necessary) Bake in the oven for about 20 mins or until it becomes brown. Let it cool for about 5 mins then flip it over.
- Put custard ingredients in a small pan on medium heat. Mix it with a spatula continuosly for 4 mins or until it thickens and forms into a custard.
- Spread the custard on the meringue evenly then carefully roll it. Slice about 1 inch then serve. Enjoy!
So that is going to wrap it up with this special food keto brazo de mercedes recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!