Hi everyone, Welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sweet & spicy seafood pasta. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sweet & Spicy Seafood Pasta is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Sweet & Spicy Seafood Pasta is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have sweet & spicy seafood pasta using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sweet & Spicy Seafood Pasta:
- 450 g cooked Spaghetti
- 1 cup Shrimp, deveined
- 1 cup Squid, cleaned and cut into rings
- 1 cup Mussels, precooked and removed from shell
- 1 c water (half from mussel & halfpasta water)
- 2 Tbsp Olive Oil
- 1 pc Onion, diced
- 5 cloves Garlic, minced
- 1/2 c Tomato/Spahetti Sauce
- 1/4 c Oyster Sauce
- 3 Tbsp Sugar
- 3 Tbsp Sriracha, adjust according to preference
- Pepper
- Spring onion for garnish
- Note 1: precook mussel with 2 Tbsp grated ginger
- Note 2: I use Filipino style spaghetti sauce
Steps to make Sweet & Spicy Seafood Pasta:
- In a bowl mix together tomato sauce, oyster sauce, sugar and sriracha. Mix until sugar is dissolved.
- Heat oil, saute onion & garlic
- Add shrimp
- Add sauce mixture, let it simmer
- Add squid, after 1 minute add mussel. Mix and simmer
- Put spaghetti noodles, season with pepper. Mix thoroughly.
So that’s going to wrap it up with this special food sweet & spicy seafood pasta recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
