Hi everyone, hope you are having an amazing day. Today, I’m gonna show you how to prepare a special dish, autumn crumble. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Autumn crumble is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Autumn crumble is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook autumn crumble using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Autumn crumble:
- 2 apples
- 250 g frozen fruits
- 50 g light muscovado sugar
- 1 tsp ground cinnamon
- 1 lemon
- Crumble topping
- 75 g demerara sugar
- 175 g plain flour
- 85 g cool butter, diced
Steps to make Autumn crumble:
- Peal, core and cut the apple into 1cm cubes and put in an oven proof dish
- Add the juice of the lemon, the frozen fruit, sugar, cinnamon and water. Mix
- To make the crumble top, rub the butter into the flour until the mixture is crumbly. Stir in the demerara sugar.
- Add the crumble mixture on the top of the fruit
- Cook for 50min at 190oC
So that is going to wrap it up with this special food autumn crumble recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
