Hey everyone, Welcome to my recipe site. Today, I will show you a way to prepare a special dish, sponge cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sponge Cake is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Sponge Cake is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook sponge cake using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sponge Cake:
- 4 tsp baking powder
- 1 lb. magarine
- 3/4 lb or 11/2 cups sugar
- 2 tsp vanilla essence
- 8 eggs
- 1 lb. flour
- 4 tbs. hot water (not boiling)
- Flavouring
- Zest of 1 lime
- 3 dashes Angostura Bitters
- 1 tsp ground spice
- 1 tsp ground clove
- 1 tbs lemon juice
- 2 tbs rum
Steps to make Sponge Cake:
- Cream together margarine and sugar until light and fluffy.
- Add vanilla essence and butters.
- Best in eggs one at a time making sure to beat each egg in well before adding the next one.
- Sift dry ingredients with spice and clove. Then fold this into egg mixture gradually.
- Add lime zest, lemon juice and rum. Then add hot water.
- Pour into greased and floured cake pans and bake at 325- 350 degrees Fahrenheit for 30 -40 mins or until tester comes out clean.
So that’s going to wrap this up with this exceptional food sponge cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
