Apple Salad with fish
Apple Salad with fish

Hi everyone, hope you’re having an amazing day. Today, I’m gonna show you how to prepare a special dish, apple salad with fish. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Apple Salad with fish is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Apple Salad with fish is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have apple salad with fish using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Apple Salad with fish:
  1. 4 pieces Crumbed fish
  2. 1 large apple, grated
  3. 1 tbsp celery leaf, chopped
  4. 1 tbsp Maple syrup
  5. 1 tsp Salt
  6. 1 tbsp lemon juice
  7. Chili flakes, up to your taste
  8. Cashew nuts for topping
  9. Rice bran oil for frying
Steps to make Apple Salad with fish:
  1. Heat the oil in the pan at medium high until hot, add the fish to fry until golden brown both side. Remove the fish from the pan and put on a the plate with a paper towel to absorb the excess oil. Remove the paper towel and set aside
  2. In a bowl add, apple, celery, maple syrup, salt,lemon and chili flakes. Mixed everything until combine.
  3. Put the salad mixed on to the fish then on top with cashew nuts. Enjoy:)

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