Hi everyone, Welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, instapot white chicken chili. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Instapot White Chicken Chili is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Instapot White Chicken Chili is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook instapot white chicken chili using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Instapot White Chicken Chili:
- 1 lb. boneless skinless chicken breasts, diced
- 1 small onion, chopped
- 3 cans great northern beans, drained
- 1 can corn, drained
- 2 (4 oz.) cans green chilies
- 4 cups chicken broth
- 4 cups shredded Mexican blend cheese
- 1 cup sour cream
- 1 (8 oz.) pkg. cream cheese, cubed
- Seasonings as desired:
- garlic powder, black pepper, Mrs. Dash Extra Spicy, etc
- Toppings:
- sour cream, cilantro, tortilla strips, Monterey Jack cheese
Instructions to make Instapot White Chicken Chili:
- I used my Instapot for this recipe but you could also cook on stove top. Cook chicken and onions in instapot (meat function) along with all seasonings of choice until thoroughly cooked. Turn off.
- Add in your canned ingredients.
- Add all remaining ingredients (not the toppings).
- Stir to blend. Close lid and cook on soup/stew function for 10 minutes.
- Give a quick stir after cooking to blend all ingredients.
- Enjoy with toppings of choice!
So that’s going to wrap it up for this exceptional food instapot white chicken chili recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!