Hi everyone, hope you are having an amazing day. Today, I’m gonna show you how to prepare a distinctive dish, instant pot navy bean and ham soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Instant pot navy bean and ham soup is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Instant pot navy bean and ham soup is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook instant pot navy bean and ham soup using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Instant pot navy bean and ham soup:
- Pkg dried navy beans with ham flavor packet
- 1 Ham bone with meat
- Water to cover
- 1 onion diced
- 2 carrots diced
- 2 celery stalks diced
- 2 tbsp bacon grease and or butter
- 1 tsp onion powder
- 1 tsp garlic powder
- I wash in cold and boil my beans three times on the stove before
Instructions to make Instant pot navy bean and ham soup:
- Turn instant pot to saute, add bacon grease and/or butter; then saute onions, celery, and carrots until onion become opaque
- Then add garlic powder, onion powder, and ham flavor packet and stir into veggies
- Turn instant pot to pressure cook to high 35min. Add ham bone and meat, your rinsed and cleaned beans, and water until covering beans and bone completely. Close lid and cook
- Once timer goes off stir ingredients well and then set pot to cooker on pressure cook low another 20-30 min.
- Once time goes off remove ham bone and residual meat from bone
- Then serve and enjoy
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