Hey everyone, I hope you are having an amazing day. Today, I’m gonna show you how to prepare a special dish, wonky autumn apple & plum crumble (gf and df) šš. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Wonky Autumn Apple & Plum Crumble (GF and DF) šš is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Wonky Autumn Apple & Plum Crumble (GF and DF) šš is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook wonky autumn apple & plum crumble (gf and df) šš using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Wonky Autumn Apple & Plum Crumble (GF and DF) šš:
- Crumble topping
- 1/2 cup buckwheat flour
- 1/2 cup gluten free plain flour
- 80 g stork marg
- 1/4 cup sugar
- Fruit filling
- 2 Bramley apples
- 8 plums
- 1/4 cup sugar
- 1 tbsp toasted flakes almonds
Instructions to make Wonky Autumn Apple & Plum Crumble (GF and DF) šš:
- Gather your gorgeous imperfect seasonal fruit
- Cut the plums into three pieces, removing the stone. Put the plums in a saucepan with the filling sugar and stew lightly for 5 minutes until coated in sugary syrup,
- Peel and core the apples and cut into chunks. Scatter these in the baking dish then top with your lightly stewed plums.
- Make the topping by adding the ingredients to a bowl and using your fingertips to rub the marg into the sugar and flour. You are looking for a rough breadcrumb texture with clumps of combined ingredients (not clumps of marg). Now scatter over the top your flaked almonds.
- Use you hands to scatter the crumble topping over your fruit, then bake at 200 C for 40 mins.
So that’s going to wrap this up with this exceptional food wonky autumn apple & plum crumble (gf and df) šš recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!