Hey everyone, hope you’re having an incredible day. Today, I’m gonna show you how to prepare a distinctive dish, eggnog french toast. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Eggnog French Toast is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Eggnog French Toast is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have eggnog french toast using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Eggnog French Toast:
- Toast
- 6 slices Brioche
- 2/3 cup eggnog
- 3 egg yolks
- 2 tablespoons Armaretto/Brandy
- pinch nutmeg
- 2 tablespoons butter
- Maple syrup
- 4 tablespoons butter
- 5 tablespoons maple syrup
- 3-4 tablespoons Armaretto/Brandy
Steps to make Eggnog French Toast:
- Whisk eggnog, egg yolks, brandy, and nutmeg
- Dip the bread in the mixture and fry
- In a small pan, melt butter and maple syrup over medium heat, 2-3 minutes until thickened. Add the Armaretto/Brandy
So that’s going to wrap this up with this special food eggnog french toast recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
