Hi everyone, hope you are having an incredible day. Today, we’re going to make a distinctive dish, crab stuffed mushrooms. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Crab Stuffed Mushrooms is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Crab Stuffed Mushrooms is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook crab stuffed mushrooms using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crab Stuffed Mushrooms:
- 6-8 large button mushrooms
- 1 My ultimate crab cake uncooked basic recipe
- 2 tablespoons melted butter with 1 tablespoon fresh lemon juice and 1 teaspoon honey sriracha seasoning
- 2 tablespoons fresh grated Romano cheese
- 1/2 cup fresh shredded cheddar and pepper jack cheese
- 2 crisp cooked bacon slices, crumbled
- Fresh chopped chives and parsley for garnish
Steps to make Crab Stuffed Mushrooms:
- Preheat the oven to 425, butter a baking dish large enough to hold mushrooms in one layer
- Fill each mushroom cap with crab filling and place in baking dish.
- Pour lemon butter over the crab, sprinkle with all cheeses, add bacon. Bake until hot and cheese melts, about 20 minutes.
- Garnish with chives and parsley and serve
So that’s going to wrap it up with this special food crab stuffed mushrooms recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
