Hi everyone, Welcome to my recipe page. Today, I will show you a way to make a special dish, brad's prawn fried rice. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Brad's prawn fried rice is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Brad's prawn fried rice is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have brad's prawn fried rice using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Brad's prawn fried rice:
- 2 cups dry rice
- 1 lb large prawns
- 5 strips bacon, chopped
- 1 cup frozen veggie mix, corn, carrots, peas, and green beans
- 2 eggs
- 3 tbs coconut infused white balsamic vinegar
- 2 tbs oil
- 1 tbs minced garlic
- 2 tbs oyster sauce
- 1/2 tbs fish sauce
- 1 tbs ground ginger
- 1 tbs ground ginger
- soy sauce
- Siracha sauce
Instructions to make Brad's prawn fried rice:
- Prepare rice as instructed, but prepare in chicken broth, not water
- Marinade prawns in balsamic vinegar for 2 hrs
- Fry bacon until tender, not crispy. Drain on paper towels and set aside. Reserve a little bacon grease.
- Drain prawns and place in same fry pan, fry in bacon grease. Add oyster sauce and fish sauce. Fry 2 minutes and add frozen veggies. Fry an additional 2 minutes
- Meanwhile in a LG wok. Heat oil. Add finished rice and fry until any excess moisture is gone. Add contents of other frying pan. Including all sauce. Wipe empty fry pan out with paper towel and use to scramble the eggs.
- Stir rice very often so it does not stick to wok.
- When rice is done and shrimp is cooked through, incorporate the scrambled eggs.
- Plate. Optional; top with soy sauce and Siracha sauce. Enjoy.
So that’s going to wrap this up with this special food brad's prawn fried rice recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!