Eggnog Coffee Cake Muffins #1
Eggnog Coffee Cake Muffins #1

Hey everyone, Welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, eggnog coffee cake muffins #1. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Eggnog Coffee Cake Muffins #1 is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Eggnog Coffee Cake Muffins #1 is something that I’ve loved my entire life. They are fine and they look wonderful.

They are muffins that have the remarkable texture and flavor of classic cake doughnuts, plus a generous glug of eggnog for good measure. It's one to make on Christmas morning and hoard for the lazy days that follow. Don't forget to pour yourself a strong cup of coffee for the dunking urge that.

To get started with this recipe, we have to prepare a few components. You can cook eggnog coffee cake muffins #1 using 16 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Eggnog Coffee Cake Muffins #1:
  1. 2 cup all purpose flour
  2. 1/2 cup granulated sugar
  3. 2 tsp baking powder
  4. 1/2 tsp ground cinnamon
  5. 1/2 tsp ground nutmeg
  6. 2 cup eggnog
  7. 1/4 tsp salt
  8. 5 tbsp melted butter
  9. 1 tsp vanilla extract
  10. filling and streussel:
  11. 1/2 cup all purpose flour
  12. 1/2 cup light brown sugar
  13. 1/2 tsp ground cinnamon
  14. 1/4 tsp ground nutmeg
  15. 3 tbsp butter, softened
  16. 2 tbsp eggnog

It is painless and effortless so you can spend time with your family instead of in the kitchen. Eggnog Coffee Cake - Full of nutmeg and lots of Eggnog. So this year, I am posting in prime eggnog season! Eggnog Coffee Cake MuffinsEggnog Coffee Cake Muffins-a wonderful breakfast treat for the holidays!

Instructions to make Eggnog Coffee Cake Muffins #1:
  1. Preheat oven to 350°F
  2. Prepare 12 regular sized muffin cups with spray or paper liners.
  3. STREUSSEL: combine all and cut with knife or fork until you get coarse crumbs. Set aside.
  4. MUFFIN BATTER:
  5. In a large bowl wisk together all dry ingredients. Set aside.
  6. In another bowl wisk together all wet ingredients.
  7. Combine wet into dry and stir until just combined. Do not overmix.
  8. ASSEMBLY:
  9. Fill each prepared muffin cup to 1/3 full.
  10. Top with about 1 tbl. Streussel filling mix.
  11. Top with remaining batter equally among muffin cups.
  12. Top with another tablespoon of streussel mix.
  13. Bake 20-25 minutes or until toothpick comes out clean.
  14. Let muffins cool for 5-10 minutes then transfer to wire rack for cooling.
  15. Serve and enjoy!
  16. Makes about 12 regular sized muffins.

Josh and Caleb are milk chuggers. Easy Egg Muffin- Healthy Breakfast Recipe for kids by Tiffin Box Eggnog Coffee Cake - All The Eggnog Recipes You Never Knew Existed - Photos. Find this Pin and more on Holidays by Livingly. Coffee Cake Eggnog Egg Recipes Dairy Recipes Sugar.

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