Hi everyone, Welcome to our recipe page. Today, we’re going to make a distinctive dish, chocolate chip banana bread. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chocolate Chip Banana Bread is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chocolate Chip Banana Bread is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have chocolate chip banana bread using 22 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Chip Banana Bread:
- Banana purée
- 2 Banana
- 1 tbsp Grand Marnier
- 1 tbsp Lemon juice
- 200 grams Cake flour
- 50 grams Granulated sugar
- 80 grams Brown sugar
- 2 Egg yolks
- 120 grams Unsalted butter (bring to room temperature for 30 minutes)
- 2 tbsp Sour cream
- 3 tbsp Cream cheese
- 1/2 cup Chocholate chips
- 1 Cinnamon powder
- 1 dash Vanilla extract
- 1 tsp Baking powder
- 1/3 tsp Salt
- Meringue
- 2 Egg whites
- 15 grams Granulated sugar
- 18 cm diameter cake mold
- 1 Melted butter
- 1 for dusting the pan Bread flour
Instructions to make Chocolate Chip Banana Bread:
- Brush melted butter on the mold, and dust with bread flour.
- Sift cake flour, baking powder, and salt in the same bowl.
- Roughly chop the bananas into pieces, and preheat the oven for 180℃ (350℉).
- Mash the bananas with a fork. Add Grand Marnier and lemon juice, then lightly mix to make purée.
- Add unsalted butter, cream cheese, granulated sugar, and brown sugar, then cream together.
- Beat egg yolks, then add little by little while mixing.
- Add sour cream.
- Add the Step 3 banana purée, and mix.
- Add chocolate chips, cinnamon powder, and vanilla extract.
- Make meringue with egg whites and 1 tablespoon of granulated sugar.
- Add the sifted ingredients (cake flour, baking powder, and salt) from Step 2 to the ingredients in Step 9 into 3 batches, and mix with a cutting motion.
- Then add the meringue from Step 10 into 3 batches, and mix with a cutting motion as well.
- Pour the batter into the mold. Smooth and level with a spatula.
- Bake on the middle rack in the oven at 180℃ (350℉) for 40 ~ 50 minutes.
- Insert a skewer, and if it comes out clean, it's done.
So that is going to wrap it up with this exceptional food chocolate chip banana bread recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!