Deviled Eggs
Deviled Eggs

Hi everyone, Welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, deviled eggs. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Deviled Eggs is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Deviled Eggs is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have deviled eggs using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Deviled Eggs:
  1. 1 dozen Eggs
  2. 2 tbsp Mayo
  3. 1 tsp Mustard
  4. 1 dash Salt and pepper
  5. Food coloring
  6. 3 cup Water (to soak eggs)
Steps to make Deviled Eggs:
  1. Boil eggs for 10 mins and immediately rinse under cold water
  2. Peal once cooled and cut eggs in half
  3. Separate egg yolk and place yolks in separate bowl for later.
  4. Submerge white halves in water and add as much food coloring to water then stir
  5. Let sit in food coloring for 1-2 hours (the longer they sit the darker they become) stir colored water ever 20 mins to get even coloring on whites
  6. While they are coloring mix yolks, mayo, mustard, salt and pepper in bowl. Cover and place in fridge until your color of choice is achieved.
  7. Pat dry colored half with paper towels and fill with yolk mixture.
  8. Add a dash of paprika (optional) sand store covered in fridge.

So that is going to wrap this up for this exceptional food deviled eggs recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!