Dry Fry Green Beans
Dry Fry Green Beans

Hi everyone, Welcome to my recipe site. Today, I will show you a way to make a special dish, dry fry green beans. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Dry Fry Green Beans is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Dry Fry Green Beans is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have dry fry green beans using 11 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Dry Fry Green Beans:
  1. 1 pound green beans
  2. 1/2 pound chicken, pork, shrimp, tofu
  3. 3-4 cloves garlic
  4. 1 inch piece ginger
  5. 1-2 carrots
  6. 1/4-1/2 onion
  7. 1 1/2 tablespoon fish or soy sauce
  8. 1 tablespoon chili sauce (optional, to taste)
  9. 1 ground black pepper to taste
  10. 1 salt to taste
  11. 3 tablespoon oil for frying
Instructions to make Dry Fry Green Beans:
  1. Get everything together
  2. Clean your green beans, either use whole, or cut to a length you prefer.
  3. Clean your carrots and slice. I just do rounds, but Julianne would be nice.
  4. Clean and mince your garlic
  5. Clean and mince your ginger
  6. Slice/dice your onion, i like thin slices, but do what you like.
  7. Slice your meat, strips seem to work well in this, if using tofu, medium sized cubes work well, shrimp use as you wish, usually whole, I like to take the shell off.
  8. Put oil in wok/stir-fry/skillet, put on medium to medium high heat
  9. Once oil is hot, add all the vegetables, garlic and ginger, first
  10. Stir fry until the green beans and veggies are just over done. Yes, that's not a typo, winkled, some dark spots. Add the chili sauce, stir it in.
  11. Add the protein, stir constantly.
  12. When the protein is just done, add fish/soy sauce.
  13. Stir until fish/soy sauce is pretty much dried up. Taste, add salt and pepper, stir, taste. Turn off heat.
  14. Garnish with sesame seeds, green onion, etc.

So that’s going to wrap it up with this special food dry fry green beans recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!