Hi everyone, Welcome to our recipe site. Today, I will show you a way to prepare a special dish, turmeric chicken alfredo. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Turmeric Chicken Alfredo is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Turmeric Chicken Alfredo is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have turmeric chicken alfredo using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Turmeric Chicken Alfredo:
- 2 tablespoons olive oil
- 3-4 cloves minced garlic
- 1 small yellow onion
- 2 raw chicken breasts cubed
- 2 tablespoons butter
- 2 tablespoons flour
- 1/2 c milk
- 2 tablespoons whipping cream
- 1/3 c. Grated Parmesan cheese
- 1 teaspoon parsley
- 1 tablespoon turmeric
- 1 package cooked aldente fettuccine
- to taste Salt and pepper
Steps to make Turmeric Chicken Alfredo:
- Sauté onion and garlic in olive oil for about 3 minutes on med heat. Add salt and pepper to taste.
- Add chicken and continue to cook until slightly browned.
- Add butter and melt thoroughly before sprinkling flour onto cooked chicken. Mix well. The flour will begin to stick to the chicken.
- Add the milk and whipping cream continuously stirring.
- Once the sauce begins to bubble, stir in Parmesan cheese, turmeric and parsley. Continue to stir for a couple mor minutes. You should get a thick sauce which will stick well to the noodles.
- Add the cooked noodles and mix to coat noodles.
- Serve with a sprinkle of red chili flake.
So that is going to wrap it up with this exceptional food turmeric chicken alfredo recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!