Eggnog bread pudding
Eggnog bread pudding

Hi everyone, Welcome to my recipe page. Today, weโ€™re going to make a distinctive dish, eggnog bread pudding. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Eggnog bread pudding is one of the most favored of recent trending meals on earth. Itโ€™s easy, itโ€™s quick, it tastes yummy. Itโ€™s enjoyed by millions daily. Eggnog bread pudding is something that I have loved my entire life. Theyโ€™re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have eggnog bread pudding using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Eggnog bread pudding:
  1. 1 loaf sliced cinnamon raisin bread, ends removed and cut into 1 inch cubes
  2. 3 cups eggnog
  3. 3 eggs
  4. 1/2 cup sugar
  5. 1/2 cup pecan pieces
  6. Hand full of chocolate chips optional
  7. Caramel sauce optional
  8. Powdered sugar for dusting optional
Steps to make Eggnog bread pudding:
  1. Preheat oven to 350 - Lightly butter 9x11 casserole dish - In a large bowl beat eggs and add sugar, eggnog & bread - mix well - Stir in pecans and chocolate chips so they're scattered throughout - Bake approximately 30 minutes or until set - Plate and top with caramel syrup and powdered sugar
  2. Enjoy ๐Ÿ˜‰

So that is going to wrap it up with this special food eggnog bread pudding recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Donโ€™t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!