St. Patrick's day cupcakes
St. Patrick's day cupcakes

Hi everyone, Welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, st. patrick's day cupcakes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

St. Patrick's day cupcakes is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. St. Patrick's day cupcakes is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook st. patrick's day cupcakes using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make St. Patrick's day cupcakes:
  1. Cupcakes of any flavor
  2. Butter cream colors red, white,green,yellow,orange and black
  3. Icing tips1,2,3,4,18,20
  4. bags Pastry
Instructions to make St. Patrick's day cupcakes:
  1. Base ice the cupcakes with white butter cream.
  2. Take a icing bag with a small star tip I believe it was a #18 star tip and a small pastry bag of orange butter cream. It was the closed in smaller star tip. Make small stars around bottom part of the cupcake to represent a beard.
  3. Then take the color green tinted butter cream and on the top part using a small rounded tip #3 or #4 and draw a hat. Use the color yellow to make a buckle for the hat. I used a #1or #2 rounded tip.
  4. Use a small rounded tip for eyes and mouth I believe I used a #2 or #3 rounded tip. I also put rosey cheeks using red and a small rounded tip. #3 I believe. Take a small rounded #3 white for his nose and make him a nose. I did this decorating a few years ago.

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