Hey everyone, Welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mommy’s famous potatoe salad. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mommy’s Famous Potatoe Salad is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Mommy’s Famous Potatoe Salad is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have mommy’s famous potatoe salad using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mommy’s Famous Potatoe Salad:
- 6-8 russet potatoes
- 12 boiled egg whites
- 2 boiled egg yolks
- 1 cup sweet relish pickles
- 1 chopped onion- finely
- 1 cup dukes mayonnaise
- 1 teaspoon mustard
- 1 teaspoon celery seed
- 1 tablespoon salt- or salt your potatoes well when boiling
- 1/2 teaspoon pepper
Steps to make Mommy’s Famous Potatoe Salad:
- Chop potatoes into small cubes and boil Potatoes in cold water until tender in a large pan. You can boil your eggs in the same water.
- Chop 12 boiled egg whites and 2 egg yolks and place to the side. Chop one cup of onion (small) and drain as much juice off of your sweet relish as you can.
- To a large bowl add potatoes, egg whites, relish, onion. Add salt and pepper. Add a pinch of garlic powder if your adventurous 😁.
- Add I cup of mayonnaise and 1 teaspoon of mustard. Add 1 teaspoon of celery seed(secret ingredient) to make it super special! Pop in the refrigerator and keep cold until ready to serve!
So that is going to wrap this up for this special food mommy’s famous potatoe salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!