Broccoli Shrimp Alfredo Pasta
Broccoli Shrimp Alfredo Pasta

Hey everyone, hope you’re having an amazing day. Today, we’re going to make a special dish, broccoli shrimp alfredo pasta. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Broccoli Shrimp Alfredo Pasta is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Broccoli Shrimp Alfredo Pasta is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook broccoli shrimp alfredo pasta using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Broccoli Shrimp Alfredo Pasta:
  1. 8 ounces uncooked pasta
  2. 8 ounces uncooked fettuccine
  3. 3 garlic cloves, minced
  4. 1/2 cup butter, cubed
  5. 1 package (8 ounces) cream cheese, cubed
  6. 1 cup whole milk
  7. 1/2 cup shredded Parmesan cheese
  8. 4 cups frozen broccoli florets
  9. 1 tsp Italian seasoning
  10. 1/2 teaspoon salt
  11. 1/4 teaspoon pepper
Instructions to make Broccoli Shrimp Alfredo Pasta:
  1. Cook pasta according to package directions.
  2. Meanwhile, in a large skillet, saute shrimp and garlic in butter until shrimp turn pink. Remove and set aside.
  3. In the same skillet, combine the cream cheese, milk and Parmesan cheese; cook and stir until cheeses are melted and mixture is smooth.
  4. Place 1 in. of water in a saucepan; add broccoli. Bring to a boil. Reduce heat; cover and simmer for 6-8 minutes or until tender. Drain.
  5. Stir the broccoli, shrimp, Italian Seasoning, salt and pepper into cheese sauce; heat through. Add pasta and mix for 1 minute. Serve hot and enjoy!

So that is going to wrap it up with this exceptional food broccoli shrimp alfredo pasta recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!