Sour Cherry Cheese Crumb Cake
Sour Cherry Cheese Crumb Cake

Hi everyone, hope you are having an amazing day. Today, I’m gonna show you how to make a special dish, sour cherry cheese crumb cake. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sour Cherry Cheese Crumb Cake is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Sour Cherry Cheese Crumb Cake is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook sour cherry cheese crumb cake using 17 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Sour Cherry Cheese Crumb Cake:
  1. Streusel Topping (see my page for recipe)
  2. 2 cups frozen cherries
  3. Cake Layer
  4. 1 stick (8 tablespoons) unsalted butter
  5. 3/4 cup white sugar
  6. 1 tsp. vanilla
  7. 2 large eggs
  8. 1 teaspoon baking powder
  9. 1/2 teaspoon salt
  10. 1/4 cup buttermilk
  11. 1 1/2 cup all purpose flour
  12. cheese layer
  13. 8 ounces softened cream cheese
  14. 1 large egg
  15. 2 tablespoons flour
  16. 1/2 cup white sugar
  17. Reserved cherry juice
Steps to make Sour Cherry Cheese Crumb Cake:
  1. Thaw cherries reserving liquid
  2. Preheat oven to 350.
  3. Grease and flour a 9x13 cake pan
  4. Beat sugar and butter until light and fluffy, about 5 minutes.
  5. Add eggs and vanilla and beat mixture an additional 5 minutes. Will resemble frosting.
  6. Mix flour, salt, and baking powder together in a bowl. Alternate adding flour and buttermilk. To the egg mixture. Start and end with dry ingredients, mixing just until blended.
  7. Spread cake batter into prepared pan. It will be thick.
  8. To make cheese layer whip all ingredients except the flour until smooth. next, add the flour and mix until blended.
  9. Pour cheese mixture over cake batter and swirl together with a knife. (there's a lot of cheese mixture so I just pour it on top before swirling)
  10. Sprinkle cherries over cake.
  11. Sprinkle streusel topping over cherries.
  12. Place on center rack in oven and bake 35-45 minutes. You'll know it's done when the house fills with the smell of this cake. Insert a skewer to test. When it comes out clean it's fully baked.

So that’s going to wrap this up with this exceptional food sour cherry cheese crumb cake recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!