Hey everyone, Welcome to my recipe site. Today, we’re going to prepare a distinctive dish, penne with cajun hot links and chipotle shrimp. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Penne with Cajun Hot Links and Chipotle Shrimp is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Penne with Cajun Hot Links and Chipotle Shrimp is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook penne with cajun hot links and chipotle shrimp using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Penne with Cajun Hot Links and Chipotle Shrimp:
- 1 oz olive oil, extra virgin
- 1 lb shrimp (21-25)
- 2 cup heavy cream
- 1 cup chipolte sauce, recipe follows
- 1/2 tsp sea salt
- 4-6 beef hot links sliced
- 1/2 tsp ground black pepper
- 1 lb cooked penne pasta
- 1/2 cup grated parmesan cheese, plus more for serving
- 1 tbsp diced roma tomato
- 1 tbsp diced scallions
- chipotle sauce:
- 1 1/2 cup BBQ sauce
- 3/4 cup canola oil
- 1/3 cup lemon juice
- 3/4 oz Dijon mustard
- 3/4 oz red pepper flakes
- 1/3 tsp cayenne pepper
- 1/3 tsp black pepper
- 1-2 chipotle peppers in Adobe sauce
Instructions to make Penne with Cajun Hot Links and Chipotle Shrimp:
- Make chipotle sauce first. Combine all ingredients for sauce in a blender, puree, cover and refrigerate until needed. Cook pasta.
- In saute pan over high heat, add olive oil and hot links. Sear links til browned. Add the shrimp and cook til pink. Lower heat to medium. Then add cream, 3/4 of the chipotle sauce, S&P. Add cooked pasta and cheese. Toss to combine.
- Serve in pasta bowl and garnish with diced tomato, scallions, more sauce, if desired, and grated cheese.
- 1 ounce = 2 Tablespoons
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