Leeks and borlotti soup
Leeks and borlotti soup

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, leeks and borlotti soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Leeks and borlotti soup is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Leeks and borlotti soup is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have leeks and borlotti soup using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Leeks and borlotti soup:
  1. Get 150 g borlotti beans - tinned
  2. Prepare Half leek roughly chopped
  3. Take 50 g guanciale - or pancetta if not available
  4. Make ready 2 tbsp olive oil
  5. Prepare Salt - optional
  6. Prepare For the croutons
  7. Make ready 1 slice sandwich bread cut into cubes
  8. Prepare The oil from the sautéed guanciale to fry
Steps to make Leeks and borlotti soup:
  1. In a frying pan add your guanciale and let it crisp up. There is no need to use oil because there will be plenty coming out of the meat. If however you can’t find guanciale and use pancetta, add just a little oil to the pan. Once the guanciale is nice and crisp, set aside in a plate leaving the oil in the pan. Fry your bread cubes and let drain on some kitchen towel.
  2. To the same pan add your leek and let sauté. Once is nicely coated in the oil, add your beans and little at the time, add the water from the tin Cook both until softened. You could serve the soup like so or I took half out and puréed and then added again to the pan. I didn’t add any salt, but depending on your taste you could hence is optional in the recipe.
  3. I served with the croutons, the crispy guanciale and a drizzle of fresh olive oil.

So that is going to wrap it up for this exceptional food leeks and borlotti soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!