Hi everyone, Welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, stuffed tomatoes and deviled eggs. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Stuffed Tomatoes and Deviled Eggs is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Stuffed Tomatoes and Deviled Eggs is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have stuffed tomatoes and deviled eggs using 6 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Tomatoes and Deviled Eggs:
- 3 tomatoes
- 3 eggs
- 6.4 oz. chunck light tuna (drain liquid)
- 4 tablespoons mayonnaise (or to taste)
- Decoration
- 6 green olives
Steps to make Stuffed Tomatoes and Deviled Eggs:
- Cut the tomatoes in halves
- Remove the seeds and pulp from the inside with a spoon (the seed and pulp can be reserved for another recipe)
- Boil the eggs, let them col, peel and cut in halves
- Remove the yolks with a spoon (reserve)
- Put on han egg plate the 6 halves of tomatoes and 6 halves of white eggs
- In a bowl
- Put the drained tuna
- The puree eggs yolks
- The mayonnaise
- Mix well
- With a spoon fill the inside of the tomatoes and eggs with the preparation
- Cut the green pitted olives in halves (or silvers) and decorate put it on top of each
- This recipe can be accompained with a potatoes and carrots salad
So that is going to wrap this up with this exceptional food stuffed tomatoes and deviled eggs recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
