Broiled Garlic Jumbo Shrimp 🍤 with Sweet Heat Cocktail Sauce
Broiled Garlic Jumbo Shrimp 🍤 with Sweet Heat Cocktail Sauce

Hi everyone, Welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, broiled garlic jumbo shrimp 🍤 with sweet heat cocktail sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Broiled Garlic Jumbo Shrimp 🍤 with Sweet Heat Cocktail Sauce is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Broiled Garlic Jumbo Shrimp 🍤 with Sweet Heat Cocktail Sauce is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook broiled garlic jumbo shrimp 🍤 with sweet heat cocktail sauce using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Broiled Garlic Jumbo Shrimp 🍤 with Sweet Heat Cocktail Sauce:
  1. 2 lbs Jumbo shrimp cleaned and deveined with tails left on
  2. 2 tbsp bacon fat
  3. Salt and pepper, old bay and garlic powder
  4. Sweet heat cocktail sauce:
Steps to make Broiled Garlic Jumbo Shrimp 🍤 with Sweet Heat Cocktail Sauce:
  1. Preheat the broiler on low. Add bacon fat to a sheet pan and put it in the oven to preheat. Season your well drained shrimp in the colander with salt pepper old bay and garlic. When you smell the bacon fat pull your pan out. Add your shrimp to the hot pan in a single layer. Turn broiler to high and put your shrimp in. I stand there with it til it’s to my liking, about 6-8 minutes.
  2. Put your shrimp in a bowl or on a plate and drizzle with the drippings from the pan.
  3. Mix your franks sweet heat chili sauce in a bowl and add 2 tbsp horseradish. I like it hot. Add less if you can’t stand the heat lol

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