Keto Broccoli Salad
Keto Broccoli Salad

Hey everyone, Welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, keto broccoli salad. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Keto Broccoli Salad is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Keto Broccoli Salad is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have keto broccoli salad using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Keto Broccoli Salad:
  1. For the Salad:
  2. Kosher Salt
  3. 3 head Broccoli cut bite-size
  4. 1/2 cup shredded Cheddar
  5. 1/4 red Onion, thinly sliced
  6. 1/4 cup toasted sliced almonds
  7. 3 slices bacon, cooked & crumbled
  8. 2 tbsp freshly chopped dill
  9. For the dressing:
  10. 2/3 cup Mayonnaise
  11. 3 tbsp apple cider vinegar
  12. 1 tbsp dijon mustard
  13. kosher salt
  14. freshly ground black pepper
Steps to make Keto Broccoli Salad:
  1. In a medium pot or saucepan, bring 6 cups of salted water to a boil. While waiting for the water to boil, prepare a large bowl with ice water.
  2. Add broccoli florets to the boiling water and cook until tender, 1 to 2 minutes. Remove with a slotted spoon and place in the prepared bowl of ice water. When cool, drain florets in a colander.
  3. In a medium bowl, whisk to combine dressing ingredients. Season to taste with salt and pepper.
  4. Combine all salad ingredients in a large bowl and pour over dressing. Toss until ingredients are combined and fully coated in dressing. Refrigerate until ready to serve.

So that’s going to wrap this up for this special food keto broccoli salad recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!