Hey everyone, hope you are having an incredible day. Today, I’m gonna show you how to prepare a special dish, saint peter's pasta. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Saint Peter's pasta is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Saint Peter's pasta is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have saint peter's pasta using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Saint Peter's pasta:
- 300 grams tagliatelle
- 250 grams brocoli
- 250 grams mushrooms
- 150 grams zucchini
- 500 ml neutral cream
- 75 grams gauda cheese
- 75 grams peccorino chees
- 75 grams gorgonsola
- 75 grams Moccarela
- 3 garlic cloves
- 1 tsp pepper
- 1 tsp chili powder
- 3 tbsp olive oil, extra virgin
- 100 grams parmesan cheese
Instructions to make Saint Peter's pasta:
- Cook tagliatelle for about 5 min
- Fry zucchini, mushrooms and garlic on the olive oil, couple minutes
- Put neutral creme and cook
- When it is boiling put all kinds of cheese, when the chees is melted you may add brocoli and tagliatelle and cook on a medium heat for another 3 minutes
So that’s going to wrap this up with this exceptional food saint peter's pasta recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
