Hey everyone, hope you’re having an amazing day. Today, I’m gonna show you how to prepare a special dish, nanay's corned beef omelet. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Nanay's Corned Beef Omelet is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Nanay's Corned Beef Omelet is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook nanay's corned beef omelet using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Nanay's Corned Beef Omelet:
- 2 can corned beef
- 6 pcs eggs
- 2 large onions chopped
- 2 large red tomatoes diced
- 3 tbsp oil
- 1 pinch salt
Steps to make Nanay's Corned Beef Omelet:
- in a pan sute onions and tomatoes until half cooked for about 2 minutes
- add canned corned beef mix well set aside
- in a bowl beat 6 pcs of eggs add pinch of salt
- in a non stick pan put in oil about 3 tbsp cover the the whole pan with oil
- then pour in the scrambled eggs move the pan side to side to have an even pancake like shaped egg when the egg is nearly done flip the egg
- pour in the cooked corned beef fold the two sides to cover the corned beef
So that’s going to wrap it up for this exceptional food nanay's corned beef omelet recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
