Hey everyone, Welcome to our recipe site. Today, we’re going to make a distinctive dish, eggnog french toast bake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Eggnog French Toast Bake is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Eggnog French Toast Bake is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have eggnog french toast bake using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Eggnog French Toast Bake:
- 1/2 loaf white bread, broken into pieces
- 4 eggs
- 1 cup egg nog
- 1/4 cup sugar
- 1 tsp ground cinnamon
- 1 tsp vanilla extract, pure
- 1/2 tsp ground nutmeg
- 3 tbsp dark (or light) brown sugar
- 1 powdered sugar(optional)
Instructions to make Eggnog French Toast Bake:
- Preheat oven to 350. Place bread pieces in a sprayed/greased 8x8 baking pan.
- Mix remaining ingredients except brown sugar and whisk well. Pour over bread in dish and incorporate well making sure all bread pieces are coated. Sprinkle with brown sugar on top.
- Bake for 45 minutes or until a cake tester inserted comes out clean. Cut into squares and enjoy!! Powdered sugar can be dusted on each serving if you want it sweeter….;)
So that’s going to wrap it up for this special food eggnog french toast bake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
