Carrot Cake
Carrot Cake

Hi everyone, Welcome to my recipe site. Today, I will show you a way to prepare a special dish, carrot cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Carrot Cake is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Carrot Cake is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook carrot cake using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Cake:
  1. Batter
  2. 3 cups grated carrots
  3. 2 cups sugar
  4. 1 1/2 cups Mazola oil
  5. 4 eggs (unbeaten)
  6. 3 tsp cinnamon
  7. 3 cups sifted flour
  8. 3 tsp baking powder
  9. 2 tsp baking soda
  10. 1/4 tsp salt
  11. 1 cup walnuts chopped
  12. Frosting
  13. 1 Tbs butter
  14. 1 large package Philadelphia cream cheese
  15. 1 cup powdered sugar
  16. 1 cup chopped walnuts for garnish
  17. 1 tsp vanilla
Steps to make Carrot Cake:
  1. Preheat oven to 350. Grate carrots. Squeeze out all liquid using a cheesecloth or clean dish towel.
  2. In a large mixing bowl, mix carrots, sugar, and oil. Next, beat in eggs. Lastly, mix in dry ingredients.
  3. Bake for 50 minutes - 1 hour at 350 degrees.
  4. Frosting: Mix softened butter, vanilla, and cream cheese. Gradually add powdered sugar. Frost cake. Add nuts on top.

So that is going to wrap it up with this exceptional food carrot cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!